Dinner Menu

 


 

Soups

Appetizers

Entrees
Specialty Salads
Desserts
Cafe

 

 Phone Orders: 908-232-3962
 

Soups

Freshly made at Xocolatz. Two varieties daily

Bowl $4.25    Cup $3.50

  

French Onion

Seasoned and caramelized onions in a delicious

broth finished with

Crouton and lots of melted cheese

Bowl $4.95

  

Campfire Chili

Loaded with beef, beans, fresh peppers and onions.

Seasoned to perfection and topped with Monterey Jack

and Cheddar cheese. Served with crispy tortilla chips

Bowl $5.50    Cup $4.95

 

Appetizers
 

Sweet Potato Pierogi

Fresh pasta stuffed with roasted sweet potatoes,

onions, sour cream and seasonings, Pan seared and

served with caramelized onions and sour cream

$7.95

 

Bananas by the beach

Fried ripe sweet plantains topped with a Chorizo,

fresh tomatoes and green onions

Sofrito drizzled with Chipotle mayo and fresh limes

$7.95

 

Empanadas

Pastry patties filled with your choice of chicken or beef,

tomato, fresh cilantro and seasonings. Served with

Xocolatz own salsa for dipping

$7.95

 

Foccacia Panini

Baked Italian Herbed Foccacia Topped with Melted Fresh Mozzarella Cheese, 

Sun Dried Tomato Basil Tapenade and Fresh Plum Roma Tomatoes.

Served with Xocolatz Marinara Sauce for Dipping

$6.95

 

Garlic Shrimp

Baby Gulf Shrimp in a garlic Paprika White

Wine Sauce.  Served with Herbed Foccacia Crostinis

$9.95

 

Xocolatz Nachos

Crispy Corn Tortillas Smothered with Campfire Chili,

Fresh Chopped Tomatoes, Scallions, Black Olives and Fresh Avocados.

Served with Sour Cream and Xocolatz Salsa

$10.95

 

Calamari Christopher

Golden Crispy Seasoned Calamari Tossed with Lemon Garlic Basil,

Shaved Parmesan Cheese.  Served with Xocolatz Fra Diablo Sauce

Single $10.95   Share $15.95

 

Chicken Fingers

Tender white meat chicken strips, breaded and

fried till golden crisp.  Served with honey mustard

and barbecue sauce for dipping

$7.95

 

Crab Fondue
Fresh Crabmeat, Italian Fontina Cheese, Gruyere Cheese, Spinach and
a
Touch of Cream Baked to Perfection.  Served with Baguette Crostinis

$12.95

 

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 Entrees 
 

NY Broadway Steak

Grilled Center Cut New York Steak Seasoned with Xocolatz
Special Rub.  Served with Golden Yucon Garlic and Herbed Potatoes,
Onion rings and Grilled Veggies.  Finished with Port Wine
Mushroom Peppercorn Sauce

$25.95

 

Ropa Vieja

Spanish ‘Old Rags”. Shredded Flank Steak seasoned with

Peppers and Spanish Onions in a tomato sauce.

Served with Steamed White Rice, Black Beans

and Fried Sweet Plantains and Flour Tortillas

$15.95

 

Barcelona Paella

Spain in Westfield! A classic Spanish Paella with Scallops, 

Large Shrimp, Clams, Mussels, Roasted Peppers, Spanish Chorizo, Green Peas and

Seasoned Saffron Rice in a Delicious Garlic White Wine Chicken Broth

$26.95

  

Bonnaire’s Chicken

Marinated Tender Grilled Chicken breast, topped with a

Tropical Blend of Fresh Pineapples, Peppers, Onions,

Pecans and Sun Dried Cranberries in a

Creamy Coconut Passion Fruit Sauce over

steamed White Rice and Crispy Plantain Chips

$16.95

 

Eggplant Rollantini

Four cheese baked Eggplant Pinwheels stuffed

with Ricotta, Provolone, Mozzarella and Parmesan cheese

in Xocolatz Marinara sauce, finished with more melted cheese

$14.95

  

Glazed Chicken

Tender Grilled Chicken Breast marinated in fresh garlic

and herbs accompanied with Smashed Potatoes

and steamed Garden Vegetables finished with

A Balsamic Demi Glaze Sauce

$14.95

 

Salmon Franciscan

Seasoned Pan Seared Salmon a top Sweet Potato Cakes

with Sautéed Spinach, Grape Tomatoes and

Wild Mushrooms and Herbs in a White wine Garlic Sauce

$22.95

  

Skirt Steak

Marinated in Herbs, Garlic and Balsamic grilled

to your liking. Served over Xocolatz Homemade Gnocchi

sautéed with Spinach, Artichoke Hearts and Fire Red Roasted

Peppers finished with a drizzled Balsamic Reduction

$21.95

  

Linguini and Clams

Fresh Egg Pasta with a Mound of Steamed Little Neck Clams

in Your Choice of White Wine and Herbed Garlic Sauce

or a Tangy Peppered Marinara Sauce

$20.95

 

Meatloaf

Xocolatz Traditional Homestyle Meatloaf served

with Real Smashed Potatoes and A Vegetable

Medley finished with a Veal Demiglaze

$13.95

 

Vegetable Strudel

Sauteed and seasoned Eggplant, Zucchini, Squash,

Spinach, Roasted Peppers and Mozzarella Cheese baked

in a puff pastry over Xocolatz Marinara sauce finished

with fresh grated Parmesan Cheese

$14.95

 

Chicken Parmesan

Golden Breaded Chicken Filet Baked with

Melted Mozzarella Cheese and Served with

Linguini Pasta in Xocolatz Own Classic Marinara Sauce

$15.95

 

Baby Back Ribs

Meaty Pork Ribs Grilled and dipped in Xocolatz

Own Secret Recipe B.B.Q. Sauce.  Served with homemade

Cole Slaw and a mound of Crispy Fries

Half Rack $16.95    Full Rack $23.95

   

Carolina’s Gnocchi

Sautéed Gnocchi with Large Shrimp, wild mushrooms,

grape tomatoes, endive leaves, fresh garlic

and herbs in a delicious white wine broth

$19.95

 

Cod Provencale

Seasoned Broiled Codfish with Herbed Yukon Gold Potatoes,

Sauteed Vegatables and a Tomato, Garlic, Capers, Kalamata Olives,

Olive Oil, Fresh Herbs Sauce

$19.95

 

Pasta Adobe

Rigatoni Pasta Sauteed with Julienne Red Peppers, Spinach,
Roma Tomatoes, Spanish Chorizo, and Fresh Garlic with a
Touch of Cream and White Wine

$14.95

 

Pasta Pink Vodka

Xocolatz Unique Creamy Pink Vodka Sauce with

Sun Dried Tomatoes, tossed with Your Choice of

Penne or Farfalle Pasta finished with fresh

Grated Parmesan Cheese

$13.95

  

Seafood Trio

Seasoned Sauteed Scallops, Large Shrimp and

Fresh Grilled Salmon Over Creamy Asparagus

Risotto Finished with a Lemon Caper Sauce.

$22.95

 

*Entrees above accompanied with a fresh garden salad *

 

Burgers

Classic Backyard Burger

Xocolatz burger made of Half a pound of

U.S.D.A choice beef.  Charcoal grilled and served with

a mound of fries, lettuce, tomatoes,

Coleslaw and a juicy pickle

$9.95

 

Green Thumb Veggie Burger

Made with Carrots, Beans, Peppers, Corn,

Onions, Garlic and Seasonings.  Served with Lettuce,

Tomatoes, Cole Slaw a juicy pickle and lots of fries

$9.95

 

Cali Turkey Burger

House Made Turkey Burger with Jack Cheese, Alfalfa Sprouts,
Leaf Lettuce, Red Ripe Tomatoes, Red Onions and
Russian Dressing on a Griddle Multi-Grain Roll. 
Served with Cole Slaw, Pickle and Steak Fries.
 

$10.95

 

South Desert Epic Burger

A Half Pound Beef Burger Crafted with Cheddar Cheese,
Crispy Bacon, Barbecue Sauce, Onion Rings, Red Ripe tomatoes,
Avocado and Leaf Lettuce on a Multi-Grain Roll.
Served with Cole Slaw, Pickle and Steak Fries

$12.95

 
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South of the Desert
 

Enchiladas
Seasoned Slow Cooked Pulled Pork Enchiladas with
Spanish Yellow Rice, Crock Pot Black Beans, Spanish Queso Blanco,
Fresh Avocado, Xocolatz Salsa and Sour Cream

$13.95

 

Baja Shrimp
Gulf of Mexico Shrimp & Scallop Skewers with Peppers
Onions, Sweet Corn, Tomatoes, Chorizo and Chipotle Comino Sauce.
Served with Sauteed Veggies and Cilantro Rice.

$20.95

 

Specialty Salads
 

Tropical Shrimp Salad

Large Cajun Seasoned Shrimp over a bed of

Mixed Greens with fresh cut Mangoes, Julienne Red Peppers,

sliced Almonds, fresh Cut Strawberries, thinly sliced Red Cabbage

and Sweet Gorgonzola Cheese tossed in a Passion Fruit dressing

$14.95

 

Crab Cob Salad

Golden Crab Cake with Chopped Mixed Greens,

Red Ripe Tomatoes, Cucumbers, Bacon, Sweet Corn,

Eggs, Scallions, Crumbled Blue Cheese and Fresh Avocado

Tossed in a Creamy Ranch Dressing

$15.95

 

Caesar Salad

Fresh Romaine Lettuce gently tossed with

Parmesan cheese in Xocolatz creamy Caesar dressing

with chopped Anchovies and Foccacia Garlic Croutons

$8.95

 

Herbed Grilled Chicken Salad

Marinated Chargrilled Chicken Breast, Spring Mix

Greens and Romaine Lettuce with Tomato, Endive,

Edamame Beans, Black Olives, Multigrain

Croutons and Pearlini Mozzarella Cheese tossed in

Xocolatz Balsamic Vinaigrette

$10.95

 

Tasty Extras

Add Grilled Chicken    $4.95                                      10 oz. Grilled Skirt Steak   $8.95

4 oz. Grilled Salmon    $6.95                                     Seasoned Jumbo Shrimp     $7.95

Side Items

French Fries       $2.95                                              Sweet Potato Fries  $3.50

Cajun Seasoned Fries  $3.50                                     Crispy Onion Rings $3.50

Crispy Plantains   $2.95                                           Fried Sweet Plaintains $2.95

Lime Yuca Fries     $2.95                                          Loaded Mashed Potatoes $3.95

Steamed Veggies   $3.95                                           Sauteed Spinach  $3.95 

 

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DESSERTS

Brownie a La Mode

Rich Chocolate Fudge Brownie topped with

Creamy French Vanilla Ice Bean Ice Cream drizzled

with Chocolate and Caramel, finished with Walnuts

$6.25
 

Turtle Cheesecake

Beautifully prepared cheesecake with a thick layer of

fudge and Caramel garnished with chopped pecans

on a graham cracker crust.

$6.25

 

Triple Layer Chocolate Mousse Cake

Light sponge cake and chocolate moose layers

with a smooth chocolate coating.

$6.25

 

Godiva Chocolate Cheesecake

Chunks of milk chocolate, chocolate mousse

and chocolate ganache.

$6.25

 

Bourbon Pecan Pie

Traditional Kentucky bourbon with caramelized

Georgian Pecans on a short bread crust.

$6.25


Xocolatz Apple Empanadas

Pastry Patties filled with Granny Smith Apples

and Cranberries. Served with French Vanilla Bean

Ice Cream finished with Cinnamon and Caramel.
$6.25
 

Key Lime Pie

Delicious Creamy and Refreshing Lime

Custard in a Graham Crust.

$6.25
 

Brazilian Passion Fruit Flan

Creamy and Dense Passion Fruit Custard in a Caramel

Sauce Finished with fresh Berries.

$6.25


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Cafe

Cafe Latte

Espresso and steamed milk with a dollop of foam.

Cappuccino
Espresso with steamed milk and chocolate.
 

Iced Cappuccino

Iced Latte

 

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Catering by Xocolatz
Plan your next menu with us and let
Xocolatz catering services do the work.

We feature an extensive menu to accommodate any event.

Services are available seven days a week.
Look at our catering menu for details.

 

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